Sabtu, 07 Mei 2011

Martabak, a delicious meal

Most of people in Malang like eating meal in the evening because Malang is a cold city. But most of the meals are unhealthy. If you do not know what to eat, maybe Martabak is a good choice for you. Make a Martabak is easy for you. You can make Martabak yourself. It is more hygienic. Here are the steps. First, prepare all of the ingredients, such as one egg, 50 grams of flour, 25 grams of cornstarch, some leeks and chopped beef. Second, make first dough which consists of 50 grams of flour, 25 grams of cornstarch and a little salt. Stir all of these with some water. Third, make second dough to fill up the first dough. Mix one egg, some leeks and chopped beef. Do not forget to add a little salt and pepper. Besides, put some oil into frying pan. Fourth, pour your first dough into the frying pan. Make sure that your frying pan is covered by the dough. Fifth, put your second dough into the frying pan above the first dough and then close it with your spatula. Fry it for five to ten minutes until the colour becomes brown or smells good. Finally, your delicious Martabak is ready to serve. You can add slices of chili and some salad.


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